Fat cattle arroba costs R$ 276.35, after price rise

Fat cattle arroba costs R$ 276.35, after price rise
An arroba of beef costs R$ 276.35 in São Paulo, with prices rising at the last closing date. The jump in value reached 0.73%.

For chilled chicken, the last closure also saw price increases. At wholesalers in Greater São Paulo, São José do Rio Preto and Descalvado, a kilo of the product costs R$7.54. A kilo of frozen chicken, in stability, costs R$ 7.38.

The price of special pork carcasses decreased by 0.46% and a kilo of the product is traded at R$12.94 in Greater São Paulo, while live pigs are traded at R$8.54 in Paraná and R$8. 38 in Santa Catarina.

The information is from Cepea/USP.

By Brasil 61

0 0 votos
Avaliação
Acompanhar
Notificar de
guest
0 Comentários
Mais novo
Mais velho Mais votado
Feedbacks em linha
Ver todos os comentários
0
Gostou do post? Faça um comentário!x